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Kraft Recepies
Welcome to you all, as you reach here your search for a lip slurping recepie ends, we have this Kraft Recepies, just for you. Try it now. This will surely make you crazy with its taste, do not wait anymore and be ready with all necessary ingredients that are needed to cook it. This is a quick recepie that takes really very short time to prepare and tasty too, so hurry up and cook it for your kids.. Kraft Recepies will make you feel what a real taste is, so try this low fat delicious dish now.
Kraft's Seven Layer Salad
Recepie Ingredients:
• 1 (16 ounce) package salad greens
• 1 cup thinly sliced celery
• 1/2 cup chopped green pepper
• 1/4 cup sliced green onions
• 1 (12 ounce) package OSCAR MAYER Center
Cut Bacon, cut into 1-inch pieces, cooked
• 1 (10 ounce) package frozen green peas,
thawed
• 1 1/2 cups KRAFT Mayo Real Mayonnaise
• 3/4 cup KRAFT Shredded Cheddar Cheese
Directions:
1. Place greens in large glass bowl. Layer celery,
green pepper, onions, bacon and peas over greens.
2. Spread mayo evenly over peas, covering the top
completely and sealing to edge of bowl. Sprinkle
with cheese.
3. Cover and refrigerate 2 to 12 hours to blend
flavors. Toss before serving, if desired.
Kraft Barbecue Oven Tender Chicken
Recepie Ingredients:
1 broiler-fryer chicken, cut up (3 to; 3
1/2 pounds)
1 can kraft original barbecue sauce (18 o; z)
Directions:
Heat oven to 350'F. Place Chicken in 13x9"
baking dish. Pour barbecue sauce over chicken. Bake,
uncovered, 1 hour or until chicken is cooked through.
Makes 3-4 servings.
Remarks
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By-Robert
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